Latest News & Announcements

SMARTGRAZE is funded through the RUFORUM GRA Graduate Research Grants. The project seeks to investigate the impacts of holistic planned grazing (HPG) on carbon dioxide (CO2), nitrious oxide (N2O) and methane (CH4) emissions, soil organic carbon (SOC) and soil properties, biomass production, diversity and nutritional quality, and livestock forage preferences in a semi-arid rangeland of Kajiado County, Kenya. Data will be collected from plots under HPG system and traditional grazing during the wet and dry seasons.

The Chairman, Department of Land Resources Management and Agricultural Technology(LARMAT), Prof. Richard Onwong'a  welcomes all 1^st Year Student who were registered on 25th September.

The following six postgraduate students from this department, having successfully completed their respective degree programmes, will be among the thousands of students to be conferred with degrees during the

On 15^th September, 2023 5(five) Masters of Science students undertaking MSc in Land and Water Management (2), and MSc in Range Management (3), virtually presented their research projects to th

Students undertaking BSC Management of Agro ecosystems and Environments will be presenting their attachment experience  on Thursday, 21st September, 2023, from 8.45am.

join us the link via :  meet.google.com/epp-tkzs-dgx

Congratulations to all our graduands who will be conferred with degrees on Friday, 22nd  September, 2023.The graduation will be physical.

Confirm that all marks entered in the SMIS are correct and all required units are complete.

• All fees should be cleared at least one month before graduation.
• Convocation fee should be paid before filling an Application for Graduation:

Convocation fee Ksh. 1,000.00

This payment is compulsory whether one attends the graduation ceremony or not

AGRO-Conference 2023, is an event organised at the University of Nairobi, Faculty of Agriculture
to take place on  25- 26TH October 2023, under the theme;

Introducing the Bachelor of Science Degree in Dryland Sustainability Science and Technology - an innovative program that equips students with the knowledge and Technological skills to become leaders in the field of dryland sustainability.

Livestock production is a key component of the global food system. Livestock sectors all over the world provide food and generate income for millions of farmers and actors within the value chain. However, the growing demand for resource intensive animal products, and the industrialization of production has resulted in a wide range of environmental, social, and ethical concerns.

The International Virtual Course 2023 (IVC 2023): “Tackling Climate Change through Global Learning” focuses on cross-disciplinary understanding of the trends and impacts of climate change on agrofood systems across the world, and co-developing innovative solutions for climate related challenges. The on-going course brings together academic staff and postgraduate students from Switzerland, Kenya, India & Brazil, with emphasis on collaboration across cultural borders via virtual channels.