In Kenya, the distance between the livestock production areas and terminal markets is vast, making livestock movement a necessity. The condition of vehicles transporting livestock is, therefore, an important factor for animal welfare and meat quality. These two parameters are particularly
Read moreMandates of universities in east, central and southern Africa have considerably changed from their traditional teaching and research roles, to greater active involvement in the development agenda of their countries, a phenomenon referred to as the ‘third mission’. This has necessitated a change
Read moreAgriculture is the backbone of most Sub - Saharan African economies accounting for 40 % of the GDP and 80% employment. Yet agricultural graduates have not been able to “hit the ground running” upon graduation. This study assessed the quality of agricultural graduates from Kenyan Universities in
Read moreThe aim of this study was to investigate the influence of cabinet drying air temperature (30–60 °C) and sample thickness (2.5–10 mm) on the quality attributes of dried beef.
Dr. Oscar Koech from the University of Nairobi (UoN), Department of Land Resource Management and Agricultural Technology (LARMAT) on Friday, 15th , 2021 attended an inception meeting on a new upcoming
Read moreDr. Oscar Koech from the University of Nairobi (UoN), Department of Land Resource Management and Agricultural Technology (LARMAT) on 14th January, 2021, participated in end of project workshop on
Read moreMeet our former students highlighting on
Read moreHave you been worried whether the exam would be held when the pandemic is still in the Kenya, at University of Nairobi, every student must be tested for their course work in the two semesters? Learning has been online through different e-
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