Rangelands and their values, plant life forms (grassland, shrubland, desert, alpine, and some woodland ecosystems), have been facing a myriad of challenges in providing ecosystem goods and services that support the well-being of societies. The rangelands have continued to provide sufficient, safe and nutritious food to all people.

The East African Community in collaboration with partners Stockholm Environmental Institute, Bioinnovate Africa, among others, have combined efforts to develop policies to support bioeconomy for Africa.